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$2.64
After salt and pepper, lemons are most likely the most used flavoring ingredient in cooking. Used in everything from baking to sauce making to meat and vegetable cookery, lemons bring their own tangy flavor and bright aroma, while actually enhancing a dish’s other flavors. Lemon is said to be a "flavour catalyst" meaning that it interacts with the taste buds so that the flavours that follow are more pronounced.
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